$25

Not all beverages featured at the Agave Heritage Festival are spirits. Join Gary Paul Nabhan, Henry Tarmi (Ventura Spirits), and Doug Smith for a lively discussion and demonstration of traditional Mexican and Southwestern fermented beverages. Samples will include tepache, tesgüino, roasted agave, and colonche (prickly pear fruit).

Sponsored by UA College of Social and Behavioral Sciences, BeachFleischman, Integrated Axis Group